Krinklewood

HUNTER VALLEY, NSW          –          ROD WINDRIM

Certified Biodynamic Organic for nearly 15 years, Krinklewood was established by the Windrim family in 1981. The farm is a biological playground that is home to everything from bees to bulls and earthworms to eagles. All critical elements that contribute to the Krinklewood terroir and the distinctive wines produced. Rod and son Peter manage the property and the winemaking, whilst daughter Carla manages business affairs and the wineclub from Sydney. The wines are all elegant and engaging, and are treated with the love and care of an infant. The cellar door is a postcard from the south of France, and after one quick glimpse around the beautiful property you will see that these guys have passion in spades.