HAWKES BAY, NZ – DANIEL BRENNAN
A new generation of wines. Daniel Brennan, inner city Philadelphia born and bred, fell for New Zealand wines almost a decade prior to his moving to New Zealand to become a wine producer. Daniel’s vision is to create wines using classic practices, minimal intervention and natural wines with a community based attitude. Daniel’s first wine was a Malbec 2009 vintage. Now Daniel is producing a variety of wines under the Decibel brand, mostly from the Hawke’s Bay grown fruit.